Pure Marine Collagen Strawberry Lemonade - 300 g

The formula contains Naticol® type 1 collagen – hydrolyzed fish collagen peptides that is produced through a controlled process and is known for its good solubility and neutral taste.

Several clinical studies have confirmed that daily consumption of Naticol® fish collagen peptides, starting from a dose of only 2.5 g/day, improves the main parameters of skin aging. Skin hydration, facial wrinkles, skin elasticity, skin firmness and homogeneity are positively influenced.

The results of oral ingestion of 2.5g Naticol® on a daily basis for up to 12 weeks clinically showed improvements in skin
elasticity and firmness, along with a reduction in the appearance of facial wrinkles. Participants also reported feeling their skin was more hydrated and radiant during the study period.

Study reference: Duteil L. et al. (2018) Effect of low dose type I fish collagen peptides combined or not with silicon on skin aging signs in mature women. Journal of Clinical Studies (JOJCS), 6(4): 555692

In a clinical study, taking 5 grams per day of fish-derived collagen peptides for 8 weeks led to measurable improvements in skin firmness and a reduction of wrinkle appearance. Participants also reported feeling their skin was more hydrated during the study period.

Study reference: Duteil L, Queille-Roussel C, Maubert Y, et al. , 2016. Specific natural bioactive type 1 collagen peptides oral intake reverse skin aging signs in mature women. J Aging Res Clin Practice, 5(2): 84-92.

Clinically proven benefits are:

• Reduces wrinkles [1] [2]
• Increases skin firmness and elasticity [1] [2]
• Improves skin hydration [3]

[1] The results of a week 12 study using daily dosage of 2,5 gram fish collagen (Naticol®) showed clinically improvements in skin elasticity and firmness, along with a reduction in the appearance of facial wrinkles. Participants also reported feeling their skin was more hydrated and radiant during the study period.
Study reference: Duteil L. et al. (2018) Effect of low dose type I fish collagen peptides combined or not with silicon on skin aging signs in mature women. Journal of Clinical Studies (JOJCS), 6(4): 555692

[2] An 8 week study showed using daily dosage of 5 gram daily fish collagen (Naticol®) daily showed measurable improvements in skin firmness and a reduction of wrinkle appearance. Participants also reported feeling their skin was more hydrated during the study period.
Study reference: Duteil L, Queille-Roussel C, Maubert Y, et al. , 2016. Specific natural bioactive type 1 collagen peptides oral intake reverse skin aging signs in mature women. J Aging Res Clin Practice, 5(2): 84-92.

Clinical studies on collagen peptides show positive results for skin and beauty with a daily intake of 2.5–10 grams, taken consistently over 8–12 weeks.

The most common servings used in research are 2.5 g, 5 g, or 10 g – all shown to be effective. In general, higher amounts give stronger or faster results, but even smaller daily servings have documented benefits.

At PLENT, we usually recommend a daily intake of 5–10 grams.

Clinically proven effect on signs of aging
Our products contain Naticol® type I hydrolyzed fish collagen which is clinically proven to have positive effects on the signs of skin aging, such as wrinkles, loss of firmness, hydration and elasticity.

Three clinical studies have shown that daily use of our fish collagen can reduce wrinkles and fine lines, improve skin hydration and firmness and promote skin elasticity.

Sustainably produced and 100% natural
Fish collagen in Plent Beauty Care products is made from collagen extracted from sustainably farmed fish and the packaging is fully recyclable. Our products contain 100% natural ingredients, without fillers or binders.

Delicious flavours
Flavour was very important to us when our product was developed. There are many different brands and types of collagen available and we found that most flavours did not meet our needs. We wanted to make a difference in this. And we succeeded! We regularly hear from our customers that they are so satisfied with the flavour. We are very happy with this and also proud that we have succeeded.

Added vitamin C from acerola
Our collagen products contain vitamin C from acerola, an exotic fruit rich in vitamin C.

Vitamin C

• Contributes to normal collagen formation for the skin
• Contributes to the formation of collagen that helps strengthen the skin from within
• Contributes to the maintenance of normal skin
• Helps protect cells from oxidative damage
• Contributes to the maintenance of healthy cells and tissues
• Helps to reduce tiredness and fatigue
• Works as an antioxidant for vitamin E and brings it back into an active/working form

The collagen in our products is hydrolyzed Type I fish collagen, but what exactly does 'hydrolyzed' mean?

When collagen is extracted from fish, it is usually in a long, complex structure. These larger proteins need to be digested before they can be absorbed and become bioavailable in the body.

When such a large protein is hydrolyzed, it is 'cut' using enzymatic processes to chop it into smaller particles, making it biologically active. This means it is better absorbed into the body.

Our collagen products contain vitamin C from acerola.

Vitamin C

• Contributes to normal collagen formation for the skin
• Contributes to the formation of collagen that helps strengthen the skin from within
• Contributes to the maintenance of normal skin
• Helps protect cells from oxidative damage
• Contributes to the maintenance of healthy cells and tissues
• Helps to reduce tiredness and fatigue
• Works as an antioxidant for vitamin E and brings it back into an active/working form
• Good for concentration and memory
  

Traditionally, collagen supplements use bovine (cows) and porcine (pigs) as collagen sources. Marine Collagen is a type I collagen with a higher absorption capability up to 1.5 times more than bovine and porcine collagen.

Type 1 Collagen is similar to the collagen structure naturally available in the body and making it readily available to the body once consumed.

As we age, our collagen production decreases 1 to 1.5% every year after early adulthood around the age of 25. However, natural aging is just one factor that can cause collagen production to decline.

Other factors include:

• Lifestyle factors such as diet, smoking and stress
• Excessive sun exposure (photoaging of skin)
• Individual genetic factors

The gradual decline in our collagen production can cause the first signs of skin aging:

• Wrinkle formation
• Fine lines
• Sagging skin

8-12 weeks consistent intake to achieve clinically significant results. The results emerge gradually.

Clinical studies:

The results of oral ingestion of 2.5g Naticol® on a daily basis for up to 12 weeks clinically showed improvements in skin elasticity and firmness, along with a reduction in the appearance of facial wrinkles. Participants also reported feeling their skin was more hydrated and radiant during the study period.

Study reference: Duteil L. et al. (2018) Effect of low dose type I fish collagen peptides combined or not with silicon on skin aging signs in mature women. Journal of Clinical Studies (JOJCS), 6(4): 555692

In a clinical study, taking 5 grams per day of fish-derived collagen peptides for 8 weeks led to measurable improvements in skin firmness and a reduction of wrinkle appearance. Participants also reported feeling their skin was more hydrated during the study period.

Study reference: Duteil L, Queille-Roussel C, Maubert Y, et al. , 2016. Specific natural bioactive type 1 collagen peptides oral intake reverse skin aging signs in mature women. J Aging Res Clin Practice, 5(2): 84-92.